This month, we shine a spotlight on a truly unique destination for nature enthusiasts and outdoor lovers alike. Welcome to Possum Creek Metro Park, an urban oasis that offers a perfect blend of tranquility and adventure within a vibrant natural setting.

🏞️ Explore Diverse Landscapes 🏞️
With its beautifully maintained trails, lush meadows, and serene waterways, Possum Creek Metro Park is a paradise for hikers, joggers, and bikers. Whether you're keen on exploring its expansive woodlands or simply enjoying a leisurely stroll through its wildflower gardens, there's something here for everyone.

🐦 Birdwatcher's Paradise 🐦
Keep your binoculars ready because the park is a haven for birdwatchers! It's home to a wide variety of bird species year-round, making it a perfect spot for both amateur and seasoned birdwatchers to enjoy new and exciting sightings.

👨‍👩‍👧‍👦 Family-Friendly Fun 👨‍👩‍👧‍👦
*Planning a day out with the family?* Possum Creek offers plenty of activities suitable for all ages. From picnicking by the pond to the interactive and educational farm visits, children and adults alike can learn and play in a safe, welcoming environment.

🌅 Unwind and Rejuvenate 🌅
Need some time to relax? The peaceful environments of the park provide a perfect escape from the hustle and bustle of everyday life. Whether you prefer meditating by the lake or enjoying a quiet afternoon with a book under a tree, Possum Creek Metro Park welcomes you with open arms.

🌿 Visit Soon! 🌿
We invite you to lace up your hiking boots, pack your picnic basket, and head over to this green sanctuary. Stay tuned to our newsletter for upcoming events, additional park features, and community volunteer opportunities at Possum Creek Metro Park!

Recipe of the Week

Dayton’s Oktoberfest celebrations may only last a weekend, but you can bring the spirit home with these hearty brats and creamy beer cheese dip. Perfect for a fall football game or backyard get-together!”

Oktoberfest Brats with Beer Cheese Dip

Ingredients

For the Brats:

6 bratwursts (local or German-style if possible)
2 tablespoons butter
1 large onion, thinly sliced
2 cloves garlic, minced
2 cups German-style beer (lager, pilsner, or Oktoberfest brew)
1 tablespoon Dijon mustard
1 teaspoon caraway seeds (optional)
Salt & pepper, to taste
Pretzel buns (or crusty rolls) for serving
Sauerkraut, for topping

For the Beer Cheese Dip:

2 tablespoons butter
2 tablespoons flour
1 cup German-style beer (same type as used in brats)
1 cup whole milk
2 cups shredded sharp cheddar cheese
1 cup shredded Swiss or Gruyère cheese
1 teaspoon Dijon mustard
½ teaspoon smoked paprika
Salt & pepper, to taste

Directions

Step 1 – Cook the Brats

In a large skillet, melt butter over medium heat. Add onions and garlic, cooking until soft and golden.
Add bratwursts to the skillet. Pour in beer, Dijon mustard, and caraway seeds. Season lightly with salt and pepper.
Bring to a gentle simmer, cover, and cook for 15–20 minutes, turning occasionally, until brats are cooked through.
For extra flavor, finish brats on a hot grill or grill pan for 3–4 minutes per side until browned.

Step 2 – Make the Beer Cheese Dip

In a saucepan, melt butter over medium heat. Stir in flour to create a roux, cooking 1–2 minutes.
Slowly whisk in beer and milk, stirring constantly until smooth and thickened (about 5 minutes).
Reduce heat to low, then stir in cheeses, mustard, and smoked paprika. Season with salt and pepper. Keep warm over low heat.

Step 3 – Serve

Place brats in pretzel buns, top with sauerkraut and onions.
Serve with warm beer cheese dip on the side (perfect for pretzels or drizzling over the brat!).
Pair with a local Oktoberfest beer from Dayton’s breweries (Warped Wing, Dayton Beer Co., or Fifth Street Brewpub).

💡 Answer to Trivia Question:

The Ohio Players, Zapp, Lakeside, Heatwave.